Pasta Selections
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Penne Pasta
with a Traditional Italian Meat Sauce
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Bow-Tie Pasta or Smoked Mozzarella Ravioli
with Roasted Red Pepper Cream Sauce & Pesto-
Infused Olive Oil
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Rigatoni
with Italian Sausage & Meatballs in a Red Sauce
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Seafood Fettuccine
Tossed with a White Wine Cream Sauce
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Pasta with Asparagus and Mushrooms in a Light Lemon Cream Sauce
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Fresh Spinach Ravioli
with a Light Lemon, Thyme & Sundried Tomato Cream Sauce
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Butternut Squash Ravioli
with a Lemon Sage Cream Sauce
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Farfalle
with a Creamy Gorgonzola & Toasted Walnut Sauce
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Roasted Vegetable Lasagna
with Marinara Sauce
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Authentic Red Meat Sauce Lasagna
with Fresh Mozzarella
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Homemade Creamy Polenta
with pomodoro sauce